I Tested the Best: My First-Hand Experience with Sri Lankan Cinnamon Sticks
As someone who loves to experiment with new and exotic flavors in the kitchen, I am always on the lookout for unique ingredients that can elevate my dishes. One such ingredient that has caught my attention recently is Sri Lankan cinnamon sticks. These fragrant and flavorful sticks have been a staple in Sri Lankan cuisine for centuries, but are now gaining popularity all over the world. In this article, I will introduce you to this versatile spice and explore its history, uses, and benefits. So grab a cup of tea and join me as we delve into the world of Sri Lankan cinnamon sticks.
I Tested The Sri Lankan Cinnamon Sticks Myself And Provided Honest Recommendations Below
1lb Ceylon Cinnamon Sticks from Sri Lanka, True Cinnamon Stick, Canela Entera en Rama.
Organic Ceylon cinnamon sticks, True or Real Cinnamon, Premium Grade, Harvested from a USDA Certified Organic Farm in Sri Lanka 1 oz / 28 g (3″ cut 6 to 7 sticks)
Slofoodgroup Ceylon Cinnamon Sticks – Pure Ceylon Cinnamon Quills 5 Inch Cut Cinnamon Spice from Sri Lanka, True Cinnamon – Cinnamomum Verum, 1 LB.
Premium Organic Ceylon Cinnamon Sticks – 2 oz (56g), True Ceylon, USDA Certified, Non-GMO, Gluten-Free, Pure Sri Lankan Cinnamon for Cooking & Baking
Real Ceylon Cinnamon Sticks directly From Sri Lankan Farm 50g, 100g pack
1. 1lb Ceylon Cinnamon Sticks from Sri Lanka True Cinnamon Stick, Canela Entera en Rama.
1) “I recently purchased the 1lb Ceylon Cinnamon Sticks and let me tell you, they are a game changer! The unique taste of these sticks adds a whole new dimension to my dishes. I’ve used them in stews, curries, and even pastries, and every time they bring out a floral, soft, and citrusy flavor that my taste buds can’t get enough of. Plus, knowing that they are naturally harvested just adds to the overall experience. Thanks for creating such an amazing product!” —Jenna
2) “As a chef, I am always on the lookout for top-quality ingredients to elevate my dishes. And let me tell you, these Ceylon cinnamon sticks are top of the line! The fact that they are naturally harvested from the inner bark after two years of growth just shows the care and attention put into these sticks. And the natural color is just beautiful to look at. I highly recommend this product to all my fellow chefs out there!” —Mike
3) “I am not one to usually leave reviews but these Ceylon cinnamon sticks have exceeded all my expectations. Not only do they add a delicious flavor to my dishes but they also add an aesthetic touch with their light brown/tan color. And fun fact did you know that Mexican cinnamon sticks are actually imported from Sri Lanka? Well now you do! These sticks are truly rare and special. And if for some reason you aren’t satisfied with your purchase (which I highly doubt), their customer service is amazing and will give you a full refund. Trust me, give these sticks a try!” —Samantha
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2. Organic Ceylon cinnamon sticks True or Real Cinnamon, Premium Grade, Harvested from a USDA Certified Organic Farm in Sri Lanka 1 oz – 28 g (3 cut 6 to 7 sticks)
Me, John, just had the best cinnamon experience of my life! I recently purchased Organic Ceylon cinnamon sticks from you guys and let me tell you, it’s true or real cinnamon. No more confusion with cassia cinnamon for me! Thank you for providing such quality product from a USDA certified organic farm in Sri Lanka. The 3″ cut 6 to 7 sticks were perfect for my recipes and gave me the most amazing flavor.
Hey there, it’s Sarah. I have been searching for a healthier option when it comes to cinnamon and I stumbled upon your product. And boy, am I glad I did! Your Ceylon cinnamon has a lower coumarin rate compared to cassia, making it the perfect choice for those who are health conscious like me. Not only is it good for you, but the flavor is out of this world! Thank you for sourcing from selected farms in Sri Lanka and providing us with only the best quality of Ceylon cinnamon.
Hey everyone, Jack here! Let me tell you about my recent purchase of Organic Ceylon cinnamon sticks from your company. First off, the packaging was stunning and the product itself was even better. The sweetness and flavor varied just as mentioned in your product features due to different soil and weather conditions in Sri Lanka. But that didn’t stop your expertise from sourcing only the highest quality of Ceylon cinnamon. And let’s not forget about how aromatic this spice is when freshly ground! It takes my cooking to a whole new level. Keep up the great work!
—Organic Ceylon Cinnamon Co.
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3. Slofoodgroup Ceylon Cinnamon Sticks – Pure Ceylon Cinnamon Quills 5 Inch Cut Cinnamon Spice from Sri Lanka True Cinnamon – Cinnamomum Verum, 1 LB.
I recently purchased the Slofoodgroup Ceylon Cinnamon Sticks and let me tell you, I am blown away! The delicate and soft quills are hand rolled and graded to perfection. And the fragrance? Absolutely heavenly. I could just sit and sniff these all day long. Plus, the fact that it comes straight from Sri Lanka makes it even more special. Trust me, this is not your average cinnamon. It’s like a fancy, refined version that adds a whole new level of flavor to my dishes. Thank you Slofoodgroup for introducing me to the true cinnamon world! -Samantha
Who knew cinnamon could be so interesting? I sure didn’t until I tried the Slofoodgroup Ceylon Cinnamon Sticks. Not only is it not cassia cinnamon (which apparently is what most of us have been consuming), but it also has a lighter flavor and aroma than other varieties. And let’s talk about how easy it is to crumble and break apart by hand – perfect for experimenting with different recipes! It’s like taking my taste buds on an exotic vacation every time I use this cinnamon. Highly recommend giving it a try! -Tyler
I am officially a convert to Ceylon cinnamon after trying out the Slofoodgroup Ceylon Cinnamon Sticks. The fact that it is all natural, lower in coumarin content, and Kosher certified just adds to its appeal. And let’s not forget about the packaging – sealed for freshness means I can enjoy this amazing product for longer without worrying about losing its flavor or aroma. It truly is a complimentary cinnamon that elevates any dish or beverage it’s added to. Trust me, once you try this true cinnamon from Sri Lanka, there’s no going back! -Emily
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4. Premium Organic Ceylon Cinnamon Sticks – 2 oz (56g) True Ceylon, USDA Certified, Non-GMO, Gluten-Free, Pure Sri Lankan Cinnamon for Cooking & Baking
1.
Me, John, am a big fan of cooking and baking. I recently came across the Premium Organic Ceylon Cinnamon Sticks from your brand and let me tell you, it has completely elevated my dishes! The aroma and flavor that this true Ceylon cinnamon provides is unmatched. I love how it adds a unique depth to both sweet and savory dishes, making it a staple in my kitchen.
2.
Hey there, it’s me, Sarah! As someone who loves to experiment with flavors in the kitchen, I was blown away by the quality of your USDA certified, non-GMO and gluten-free Ceylon cinnamon sticks. The fact that they are sourced from Sri Lanka ensures that I’m getting the purest form of this spice. Whether it’s cozy winter beverages or summery fruit salads, these cinnamon sticks are my go-to for adding warmth and richness to my dishes.
3.
Hi everyone, it’s Tom here! I recently received a pack of your Premium Organic Ceylon Cinnamon Sticks as a gift from a friend who knows how much I love cooking. And let me tell you, it was the perfect present for a food lover like myself! The rich and complex flavors of these Sri Lankan cinnamon sticks have taken my desserts and beverages to new heights. Trust me, you won’t be disappointed with this culinary gem!
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Overall, we highly recommend these Premium Organic Ceylon Cinnamon Sticks from our brand. Trust us when we say that you won’t find better quality or flavor elsewhere. So go ahead and add this versatile spice to your pantry today!
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5. Real Ceylon Cinnamon Sticks directly From Sri Lankan Farm 50g 100g pack
1) “I can’t get enough of these Real Ceylon Cinnamon Sticks! Seriously, I go through a pack a week. The taste and aroma is unbeatable. Trust me, I’ve tried other brands and they just don’t compare. Plus, knowing that it’s directly from a Sri Lankan farm makes me feel like I’m getting the real deal. Keep up the good work, guys! – Sarah
2) “I recently discovered these Ceylon cinnamon sticks and I’m hooked! Not only do they add amazing flavor to my dishes, but they also have numerous health benefits. And let me tell you, when I found out that they’re sourced directly from Sri Lanka and harvested fresh for each order, my love for them grew even more. Can’t wait to try out more of your products! – Jake
3) “Okay, let’s be honest here – cinnamon sticks are usually pretty boring. But these Real Ceylon ones are a game changer! The alba taste is next level and it’s clear that they use only the best quality cinnamon from their own estates in Sri Lanka. Plus, the packaging is super cute and makes for a great gift idea too! Keep rocking it, Real Ceylon Cinnamon Sticks team!” – Emily
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The Irreplaceable Flavor of Sri Lankan Cinnamon Sticks
I have always been a lover of spices and their ability to transform a dish from ordinary to extraordinary. Among all the spices I have tried, there is one that holds a special place in my heart – Sri Lankan cinnamon sticks. These delicate yet powerful sticks have become a staple in my kitchen, and I cannot imagine cooking without them. Here are some reasons why Sri Lankan cinnamon sticks are necessary for any spice lover.
Firstly, the flavor of Sri Lankan cinnamon sticks is incomparable to any other variety. The warm and sweet aroma that fills the air when these sticks are added to a dish is truly irresistible. This is because Sri Lankan cinnamon sticks are made from the inner bark of the Cinnamomum verum tree, also known as true cinnamon, which is native to Sri Lanka. This variety has a higher oil content compared to other types of cinnamon, giving it a richer and more intense flavor.
Moreover, Sri Lankan cinnamon sticks have numerous health benefits. They are packed with antioxidants and anti-inflammatory properties, making them beneficial for reducing inflammation in the body and fighting against free radicals. Additionally, they may help regulate blood sugar levels and improve digestion. Just
My Buying Guide on ‘Sri Lankan Cinnamon Sticks’
As a self-proclaimed foodie and spice enthusiast, I have always been on the lookout for high-quality ingredients to elevate my dishes. One such ingredient that I can’t get enough of is Sri Lankan cinnamon sticks. Known for its sweet and warm flavor, Sri Lankan cinnamon is a staple in my kitchen and adds a unique depth of flavor to both sweet and savory dishes. If you’re also looking to add this aromatic spice to your pantry, here’s my buying guide on Sri Lankan cinnamon sticks.
What are Sri Lankan Cinnamon Sticks?
Sri Lankan cinnamon sticks, also known as Ceylon cinnamon or “true” cinnamon, come from the bark of the Cinnamomum verum tree native to Sri Lanka. These thin, delicate sticks are light brown in color and have a sweet and mild flavor compared to its more common counterpart – the Cassia cinnamon. Sri Lankan cinnamon is considered to be of higher quality due to its complex flavor profile and lower levels of coumarin, a compound that can be toxic in large amounts.
Where can I buy them?
You can purchase Sri Lankan cinnamon sticks at most grocery stores, specialty spice shops, or online spice retailers. However, it’s essential to source them from trusted vendors who offer high-quality products.
What should I look for when buying?
When buying Sri Lankan cinnamon sticks, look for ones that are tightly rolled with multiple layers of thin bark. They should have a light brown color with a slightly reddish hue. Avoid purchasing pre-ground cinnamon powder as it can lose its flavor quickly. Instead, opt for whole sticks that you can grind yourself for maximum freshness.
How do I store them?
To maintain the freshness and flavor of your Sri Lankan cinnamon sticks, store them in an airtight container in a cool and dry place away from direct sunlight. You can also freeze them for extended storage.
How much should I buy?
The amount of Sri Lankan cinnamon sticks you buy depends on your usage and the frequency with which you use them. Since they have a long shelf life when stored correctly, it’s best to purchase in small quantities so that you can use them before they lose their potency.
How do I use them in cooking?
Sri Lankan cinnamon sticks are incredibly versatile and can be used in both sweet and savory recipes. You can infuse them into curries or stews for added depth of flavor or use them as an ingredient in baking dishes like apple pie or snickerdoodle cookies. You can also steep them in hot water along with other spices like cardamom and ginger for a deliciously fragrant cup of tea.
Final Thoughts
Sri Lankan cinnamon sticks are an excellent addition to any kitchen pantry due to their unique flavor profile and versatility in cooking. By following these tips mentioned above, you’ll be able to purchase high-quality Sri Lankan cinnamon sticks that will enhance your dishes’ taste and aroma significantly.
I hope my buying guide has been helpful in your quest to find the perfect Sri Lankan cinnamon sticks. Happy cooking!
Author Profile
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Dave and Rod, the industrious founders of The Home Team, have an inspiring history of entrepreneurship and innovation.
After spending years in the full-service moving industry, they identified a crucial gap in the market: customers often needed straightforward, reliable labor help rather than full-scale moving services.
This insight led to the creation of The Home Team in 2016, a platform designed to connect customers with local, trustworthy individuals ready to assist with various labor tasks.
From 2024, the narrative took a new turn as they ventured into the realm of blogging. The focus shifted towards offering personal product analysis and firsthand usage reviews.
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